Pork0006514
NZ Pork Rolled Loin Belly Off
Carvery pork, roast specials and catered lunches
View product : NZ Pork Rolled Loin Belly OffTrade accounts for business kitchens
Sample copy for the Prestons team to review. Pack, size and preparation options are illustrative; worked portions are planning examples.
PRESTON FOODS · TRADE RANGE
NZ Pork Sirloin Steaks
Product code 0006518
New to Preston Foods? Ask about a trade account.
Product photo from Preston’s Master Butchers. Cut and presentation may vary.
NZ pork sirloin has a fine grain and some marbling, and suits pan frying or the barbecue. Try a steak with mustard pan sauce for a lunch special, or carve it over a warm salad. How you serve it will help decide the cut thickness; we can work through that with you alongside your target raw portion weight.
- Origin
- New Zealand
- Menu ideas
- Pan-fried pork steaks, grill specials and barbecue menus
A FEW THINGS WORTH KNOWING
Questions from your kitchen
Practical details to help you plan your menu and talk through your order.
How do I estimate kilograms for a pork steak special?
Multiply the expected covers by the raw steak weight. Fifty portions at 200 g each would need 10 kg. It is an illustrative calculation, not the product’s fixed portion size or a guarantee of cooked yield.
What else belongs in a repeat pork steak order?
Keep the agreed bone status and trim in the written specification, alongside the weight or thickness you chose. “Pork steak” on its own leaves those details open when someone else places the next order.
Ordering & handling
Ordering & delivery
Request kilograms in 0.5 kg steps; this is not a pack size or minimum order. We’ll confirm packing, final weights and delivery charges with you. See how to order.
This local preview saves test orders only and takes no payment. Delivery is confirmed separately.
Storage & ingredients
Follow the storage instructions and use-by date on the pack, and keep raw meat separate from ready-to-eat food. Plan opened packs and any thawing through your kitchen’s food control plan. Keep the product label or specification with your records so ingredient and allergen information stays with the batch.
More for your menu
Pork0006511
NZ Pork Loin Chops
Plated pork mains, barbecue menus and seasonal specials
View product : NZ Pork Loin ChopsTrade accounts for business kitchens